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COST Action – Sustainable production of high quality cherries for the European market

Description

The COST Action aims at creating a dynamic network of scientists and other professionals conducting research to improve sweet or sour cherry production in Europe, the main cherry producer. Cherries are highly appreciated fruits for their taste and nutritional properties. Their production is economically important for many fruit growers in almost every European region but there is a need for coordinated research. Therefore, this network will address all research aspects related to cherry production, commercialization, and consumption. It will be multidisciplinary and will involve scientists working in the fields of plant breeding, genetics, genomics, agronomy, physiology, phytopathology, entomology, microbiology, post-harvest technology, and socio-economics. A special emphasis will be placed on key EU priorities such as the promotion of sustainable agriculture and adaptation to climate change. Beneficiaries will include not only breeders and producers but consumers as well, through the availability of better cherries.

Key Data

Projectlead

Deputy Projectlead

Dr. Brion Duffy

Project team

Michela Ruinelli

Project status

completed, 07/2014 - 04/2017

Funding partner

COST Action / FA1104

Publications