LOFT – Local food for the future
Description
The project aims to improve vertical farming production and operational efficiency by combining innovative production know-how and technologies with enhanced sustainability. The approach will establish the feasibility and profitability of sustainable, year-round production of high-quality crops.
Key Data
Projectlead
Deputy Projectlead
Florentina Gartmann
Project team
René Itten, Nikita Krähenbühl, Alex Mathis, Susanna Miescher, Gabriel Mäder, Luca Regazzoni, Nadine Rüegg, Matthias Stucki, Dr. Linda Tschirren, Silvan Wanner, Prof. Dr. Selçuk Yildirim
Project partners
YASAI AG; Agroscope; fenaco Genossenschaft
Project status
ongoing, started 12/2021
Funding partner
Innovationsprojekt / Projekt Nr. 54107.1 IP-LS
