Publications
Institute for Chemistry and Biotechnology
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Yeretzian, Chahan; Blank, Imre; Wyser, Yves,
2017.
Protecting the flavors : freshness as a key to quality
.
In:
The craft and science of coffee.
Elsevier.
pp. 329-353.
Available from: https://doi.org/10.1016/B978-0-12-803520-7.00014-1
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Schirmer, Cedric; Eibl, Dieter,
2017.
Rührwerk für moderne Bioreaktoren.
Transfer.
2017(2), pp. 4.
Available from: https://doi.org/10.21256/zhaw-19304
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Mihali, Voichita; Honciuc, Andrei,
2017.
Advanced Materials Interfaces.
4(23).
Available from: https://doi.org/10.1002/admi.201700914
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Eibl-Schindler, Regine; Eibl, Dieter,
2017.
Single-Use-Systeme in der biopharmazeutischen Produktion : Chancen und Herausforderungen.
Die Pharmazeutische Industrie : pharmind.
79, pp. 719-724.
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Baier, Urs; Treichler, Alexander; Warthmann, Rolf; Hersener, Jean-Louis; Meier, Urs; Büeler, Elmar; Hommes, Gregor,
2017.
Steigerung des Biomethanpotentials von Rindergülle Feststoffen durch gezielte Vorbehandlung [paper].
In:
Biogas - Expo & Congress 2017, Offenburg, Deutschland, 8.-9. Februar 2017.
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Jossen, Valentin; Eibl-Schindler, Regine; Pörtner, Ralf; Kraume, Matthias; Eibl, Dieter,
2017.
.
In:
Current Developments in Biotechnology and Bioengineering.
Elsevier.
pp. 179-215.
Available from: https://doi.org/10.1016/B978-0-444-63663-8.00007-0
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Tan, Yong Zen; Wu, Dalin; Lee, Hui Ting; Wang, Hou; Honciuc, Andrei; Chew, Jia Wei,
2017.
Colloids and Surfaces A: Physicochemical and Engineering Aspects.
533, pp. 179-186.
Available from: https://doi.org/10.1016/j.colsurfa.2017.08.036
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Mazenauer, Manuel R.; Manov, Stole; Galati, Vanessa M.; Kappeler, Philipp; Stohner, Jürgen,
2017.
Synthetic routes for a variety of halogenated (chiral) acetic acids from diethyl malonate.
RSC Advances.
7(87), pp. 55434-55440.
Available from: https://doi.org/10.1039/C7RA09727A
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Fischer, Thomas; Riedl, Rainer,
2017.
ChemistryOpen.
6(2), pp. 192-195.
Available from: https://doi.org/10.1002/open.201600158
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Wellinger, Marco; Smrke, Samo; Yeretzian, Chahan,
2017.
The SCAE water chart : measure aim trat.
Speciality Coffee Association of Europe.