Water and Nutrient Circularity as a Service (WaNCaaS)
Beschreibung
Water and Nutrient Circularity as a Service (WaNCaaS).
New business models for closing the water and nutrient cycles in the food industry.
Eckdaten
Projektleitung
Co-Projektleitung
Dr. Alice Aubert, Dr. Grégoire Meylan, Nico Pfändler
Projektpartner
Suisse Agro Food Leadinghouse
Projektstatus
laufend, gestartet 01/2024
Institut/Zentrum
Institut für Umwelt und Natürliche Ressourcen (IUNR); International Management Institute (IMI)
Drittmittelgeber
NTN Innovation Booster / Swiss Food Ecosystems